Savouring Spring Dinner

5-course degustation dinner saturday 12th october Back to all
Savouring Spring Dinner

Savouring Spring Dinner

Join us at Tahbilk Estate for a delightful 5-course degustation dinner, perfectly paired with our exquisite Tahbilk wines, as we embrace the beauty of spring.

Price: $160.00

Date: Saturday 12th October

Bus:  $15 for bus transport to and from Nagambie or $20 for transport to and from Avenel

Experience an enchanting evening at Tahbilk Estate, beginning in our picturesque orchard with a glass of Tahbilk's 2021 Coueslant Marsanne Sparkling, accompanied by the melodic tunes of local vocalist Claire O'Connell.

As the sun sets over our vineyards and the iconic Tahbilk Tower, enjoy a tasting of our newly released Tahbilk white varietals.

Following this, indulge in a 5-course degustation dinner at the Tahbilk Estate Restaurant, thoughtfully crafted by our head chef, Jonny Mackeson. Each course showcases the finest local produce sourced from the Goulburn Valley region, designed to complement the unique character of our Tahbilk wines.

We invite you to an unforgettable evening of exceptional cuisine, fine wines, and a celebration of our 2024 vintage release.

Reserve Your Spot Now

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