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Aromas of cassis and plum fruits with violet and spice hints are reflected onto a generous palate where they are joined by dark berries, fine-grained tannins and cedar oak flavours
Enjoy Now to 2028/2030Released to commemorate Tahbilk's 160th birthday, we have looked to our extensive older vine plantings of Cabernet Sauvignon, Merlot and Cabernet Franc to put a distinctive Australian spin on the traditional blending of the three.A premium and limited one-off release, aromas of cassis and plum fruits with violet and spice hints are reflected onto a generous palate where they are joined by dark berries, fine-grained tannins and cedar oak flavours.Crafted for those who appreciate a serious wine both for current enjoyment or are looking to further cellaring, with its evident rather than intrusive tannins providing the support for added complexity to develop.
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A robust and generous bouquet and palate speaks of dark berry and plum fruits with multilayered spice characters nestled in a supportive frame of firm grainy tannins enlivened by a fresh grape acidity.
The nose exhibits distinguished aromas of walnut and prune with a complex mix of dried fruits. The palate is deeply flavoured and concentrated with characteristic caramel, toffee, walnut and fruitcake flavours
A complex and multi-faceted wine, lending savoury black olive aromas, alongside notes of nutmeg and cloves, to an opulently flavoured palate of blackberry and dark cherry fruits wrapped in a coat of fine, chewy tannins.
Deliciously fleshy nose and palate of ripe plum, dark berries with background aromas of herbs and spice and a bright acid line on the finish.
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